Food flavoring Smoke flavor – Smoke sausage
04.11.2021
- Product name: Food flavoring Smoke flavor – Smoke sausage
- Ingredients: Dextrose, salt, silicon dioxide E 551, smoke flavor
- Description: Powder small light yellow to light brown granules, with a characteristic smoky scent
- Instructions for use: Used object and content as specified in the Consolidated Document No.02/VBHN-BYT consolidated document on guidance on food additive management
- Storage Instructions: Store in a cool, dry place.
- Product shelf life: 02 years from the date of manufacture and unopened.
- Packaging specifications and packaging materials:
- Packing: 1kg/bag; 1kg/bag x 25bags/carton
- Packaging material: Carry thick PE, carton to ensure quality and food safety standards.
